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Fused
Fused is on a mission raise the standard of Asian sauces available in retail stores. Created by TV presenter and cookbook author Fiona Uyema, who after returning from years of living and studying in Asia channeled her passion into an award-winning food business.
The Fused range of stir fry sauces is made with less sugar and free from preservatives, colours, additives and MSG. The perfect balance of taste, quality, health and convenience, our stir fry range has dinner on the table in 10 minutes.
